Chef Scipios Creative Cuisines

Chef Scipios Creative CuisinesChef Scipios Creative CuisinesChef Scipios Creative Cuisines

Chef Scipios Creative Cuisines

Chef Scipios Creative CuisinesChef Scipios Creative CuisinesChef Scipios Creative Cuisines
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  • Big Easy Brunch Menu
  • Mardi Gras Dinner Menu
  • Brass Band Buffet Menu
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    • Home
    • Big Easy Brunch Menu
    • Mardi Gras Dinner Menu
    • Brass Band Buffet Menu
  • Home
  • Big Easy Brunch Menu
  • Mardi Gras Dinner Menu
  • Brass Band Buffet Menu

Brass Band Buffet

Hors Doeuvres

All Menu Items are Priced Per Person. Service and Gratuity Applies. Minimum 15 Guest for Service.

Grilled Shrimp Deviled Eggs

Fried Boudin Balls w/ Remoulade Sauce

Sweet and Spicy Mardi Gras Wingettes

Mini Spicy Honey BBQ Meatballs

NOLA BBQ Shrimp

Mini Fried Shrimp Balls

Celebration Salad

Finger Sandwiches

Hot Items

Cajun Crawfish Pasta/ Chicken Pasta with Cajun Cream Sauce

Stuffed Bell Peppers

Pork Tenderloin w/ Creole Mustard Cream Sauce

Blackened Salmon w/ Honey Garlic Sauce

Bourbon Chicken

Beef Teriyaki Kabobs

Bacon Wrapped Asparagus

Fresh Sautéed Green Beans

NOLA Jambalaya

Butter and Herb Roasted Broccoli

Cajun Roasted Potatoes

Rice Pilaf

Garlic Mashed Potatoes

Dirty Rice

Lamb Chops (Additional Fee)

Cornbread

Fried Chicken Wings

Ribeye w/ Bourbon Cream Sauce

Red Beans and Rice

Bread Rolls

Filet Mignon w/ Red Wine Reduction Sauce (Additional Fee)

Fried or Baked Gulf Fish

NOLA BBQ Shrimp

Chef Scipios Creative Cuisines

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